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Larry Lanier, President
BLaschober+Sovich Food Facilities Consultants
"We are Foodservice Design Consultants providing complete contract documents and specifications for foodservice equipment. Our projects are bid out to equipment dealers who provide the foodservice equipment and installation services.
East Bay Restaurant Supply (EBRS) has worked on many of our large business and industry dining facility projects in the San Francisco Bay area over the past 4 years. They have provided their scope of work in all of the following:
- Quoting the project and asking questions to insure their understanding of the scope of work.
- Provided drawing submittals in a professional and timely manner with a minimum of resubmissions.
- Coordinated work with other trades on the project.
- Delivered equipment per construction schedule.
- Installed equipment per design documents and on time.
- Addressed job site issues with a professional manner.
- Completed punch list items in a timely manner.
- Provided start-up and testing of all foodservice equipment and insured all equipment was fully commissioned.
- Provided operational demonstrations for the foodservice operations staff.
All EBRS personnel that I came in contact with through the various projects have presented professional work ethics and attitudes. Their services are highly recommended by us." |
Jamie M. Goni, Senior Contract Analyst
Dey, L.P.
"Thank you very much. I will be in touch soon. I appreciate the quick responses, very good customer service." |
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Cheryl Simpson, Logistics Coordinator
Old Stories, New Voices Intercultural Youth Program
"Thank you for your quick response! We are very much appreciative, for the generous gesture. I will recommend your business whenever I get the chance! Thank you again." |
Peter Christensen FCSI, Founder
Christensen Consultants
"I have worked with [EBRS staff] and East Bay Restaurant Supply on many occasions. As a food service design consultant, I find it important to work with kitchen equipment contractors who are equipped to provide the level of service necessary to successfully furnish and install food service equipment. East Bay Restaurant Supply meets that challenge by providing not only the equipment, but properly executed submittal drawings, field analysis, construction administration, and follow-up. [EBRS staff]'s role as a senior estimator is critical to the overall process as he sets the standard for the work that is to follow. His input along with contributions from the other specialists at East Bay makes for an effective team approach to the acquisition and installation food service equipment. I recommend East Bay Restaurant Supply as an effective kitchen equipment contractor." |
Orda L. Malone (Retired)
"I Orda (Larry) Malone have worked with [EBRS staff] and East Bay Restaurant Supply as my Food Service Equipment Provider for a number of years on a variety of different jobs. This work included both design and installation on different and various projects. This work by East Bay Restaurant Supply ranged in costs from hundreds of dollars to over a million dollars for furnish and installation of their services.
I have found East Bay restaurant Supply a reliable, professional Company that we could depend upon to provide a complete installation of their work. They have been solution orientated and dollar conscience. It would be my intent to continue the use of East Bay Restaurant Supply in the future and would recommend them as a preferred Food Service Equipment Provider to anyone or company that needed their services.
I would highly recommend [EBRS staff], the management of EBRS and field personnel to all users of their services." |
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